Enjoy a Blended Ice Cream Float For Labor Day
Plus, some words on the price of pasta in L.A. (it's too expensive)
Heyo!
A short edition of The Move today. That’s because I spent most of my effort on Tuesday writing about restaurants that I don’t like. It doesn’t please me to write negatively about things, but when I do, I like to read, and re-read, and edit to make sure the words come off as well as they can. Far le…
Keep reading with a 7-day free trial
Subscribe to The Move to keep reading this post and get 7 days of free access to the full post archives.