Heyo!
Today’s newsletter is all about mf’n hot dogs!!
Over at The Takeout, I made Rachel Ray’s recipe for a Chicago Dog salad. Why? Because I kept seeing the same insult regarding Chicago Dogs: “It’s a salad on a hot dog!” That’s what the detractors say, and it’s honestly very true. Tomatoes, onion, pickle, relish, and sport peppers are too many vegetables for folks who just want a dang ol’ plump & juicy hot dog. But what if you embraced the salad-ness of the Chicago Dog. Would it work?
The answer is KIND of. Read the article if you want to know more.
Next, I’m going to tell you where you can get great wine and hot dogs made on a retro hot dog roller that they simply don’t make anymore. But, this is a paid post, so if you want to read it: Upgrade to paid!!
Keep reading with a 7-day free trial
Subscribe to The Move to keep reading this post and get 7 days of free access to the full post archives.